This week we had dinner at Del Frisco's & what's remarkable is that at 8:30 on weeknight, they were packed. Beribboned bottles of wine & gift bags were on a

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Back from Summer vacation it's theeeee littleeeee diiiiiiish *roar!* There is an important update for all carnivores who will be dining soon in the Arts District.

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What the… It’s been a long time since we’ve updated! Good news though is that there’s a lot in the works: an interview with a local chef, a new correspondent,

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So I've been waiting with anticipation for this day since we decided to participate in April's Sugar High Friday hosted by Le Petite Boulangette. On Monday, we

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This month we're really proud to participate in Sugar High Friday for the first time! If you're unfamiliar with the idea, here's a summary in the words of

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