A site about delicious and beautiful food.Tumblr (3.0; @littledish)http://thelittledish.com/<img src="http://25.media.tumblr.com/tumblr_lzo5oio3Da1qiwi8jo1_500.jpg"/><br/><br/><h2>Sweet Potato Tortilla Chips</h2> <p>Really confused by these, but definitely going to try them.</p> <p>[Conclusion] They taste like shit.</p>http://thelittledish.com/post/19471998792http://thelittledish.com/post/19471998792Sat, 17 Mar 2012 16:16:54 -0500<img src="http://24.media.tumblr.com/tumblr_m00oyxWa1f1qiwi8jo2_r1_500.jpg"/><br/> <br/><img src="http://25.media.tumblr.com/tumblr_m00oyxWa1f1qiwi8jo3_500.jpg"/><br/> <br/><img src="http://25.media.tumblr.com/tumblr_m00oyxWa1f1qiwi8jo1_500.jpg"/><br/> <br/><img src="http://25.media.tumblr.com/tumblr_m00oyxWa1f1qiwi8jo5_r1_500.jpg"/><br/> <br/><img src="http://25.media.tumblr.com/tumblr_m00oyxWa1f1qiwi8jo4_r1_500.jpg"/><br/> <br/><h2>Ebelskiver Sunday</h2> <p>A few weeks back I mentioned how I saw these cool pancake balls on the internet. To my surprise, michelle already had the special pan needed to make these treats, so we decided to cook up a batch. We made plain, brown sugar & cinnamon, and nutella fixed versions. They were all a delight and super easy to make. </p>http://thelittledish.com/post/18333909343http://thelittledish.com/post/18333909343Sun, 26 Feb 2012 14:30:00 -0600ebelsciversbreakfastpancake ballsnutella<img src="http://25.media.tumblr.com/tumblr_lzm5vajvgZ1qiwi8jo1_500.jpg"/><br/><br/><h2>Grilled Cheese</h2> <p>Dip, dip, eat.</p>http://thelittledish.com/post/17851520059http://thelittledish.com/post/17851520059Sat, 18 Feb 2012 18:11:34 -0600home cookinggrilled cheesedijon<img src="http://24.media.tumblr.com/tumblr_lzkql6hi9S1qiwi8jo1_500.png"/><br/><br/><h2>Winewood</h2> <p>If you find yourself in Grapevine during happy hour (4:30-7:00) & want a delicious drink, you must stop here. Drinks are on special & they have the best chicken strips. (Yeah, you heard me, chicken strips. They’ve taken a not-so-sophisticated dish & made it an art form. Plus, the basil ranch on the side is a dream.)</p> <p><em><span class="Apple-style-span">1265 South Main St., Grapevine, TX 76051, </span><span class="Apple-style-span">817.421.0200</span></em></p>http://thelittledish.com/post/17809086976http://thelittledish.com/post/17809086976Fri, 17 Feb 2012 23:43:00 -0600xsGrapevinehappy hourcocktailsWinewood<img src="http://25.media.tumblr.com/tumblr_lzez2nTm5b1qiwi8jo2_500.jpg"/><br/> <br/><img src="http://25.media.tumblr.com/tumblr_lzez2nTm5b1qiwi8jo1_500.jpg"/><br/> <br/><img src="http://24.media.tumblr.com/tumblr_lzez2nTm5b1qiwi8jo3_500.jpg"/><br/> <br/><img src="http://25.media.tumblr.com/tumblr_lzez2nTm5b1qiwi8jo4_500.jpg"/><br/> <br/><img src="http://25.media.tumblr.com/tumblr_lzez2nTm5b1qiwi8jo5_500.jpg"/><br/> <br/><img src="http://24.media.tumblr.com/tumblr_lzez2nTm5b1qiwi8jo6_500.jpg"/><br/> <br/><h2>Mr. Max</h2> <p>We ended up at Mr. Max in a roundabout way, ironically from a mention in a Montreal travel magazine. It was an excellent stroke of luck though. Mr. Max is a little piece of Tokyo. The area is…not so chic (in Irving off of Beltline near the Irving Mall), but inside is cozy. The windows are all covered; the walls lined with menu items in Japanese & signed photos of sports stars who’ve dined there. There’s lots on the menu to try, but we started with tonkatsu curry (one of the dishes we miss most from Tokyo) & yaki soba (a childhood favorite of mine). It was delicious & we’ll definitely be back to this little gem. (The gentleman next to me at the bar had a small fried fish—head, tail & all—that I eyed for next visit.) </p> <p><span class="Apple-style-span"><em>3028 N. Belt Line Rd., Irving, TX 75062, 972.255.2969</em><br/><span class="Apple-style-span"><br/></span></span></p>http://thelittledish.com/post/17639183976http://thelittledish.com/post/17639183976Tue, 14 Feb 2012 21:01:00 -0600tonkatsuyaki sobaIrvingMr. MaxTokyoJapanese Food<img src="http://24.media.tumblr.com/tumblr_lz918pYid21qiwi8jo1_500.jpg"/><br/><br/><h2>Komali</h2> <p>Noted by Esquire as one of <a href="http://www.esquire.com/blogs/food-for-men/best-new-restaurants-list-2011">2011’s Best New Restaurants in America</a>, Komali had some high points on the menu, like <span>Oaxacan tamales with mole sauce & this tamarind margarita with a spicy salt rim. But while it may be one of the best new restaurants of last year, the existing go-tos in this genre are pretty hard to beat… In fact, the taco we had the next day for lunch at Velvet Taco was pretty damn delicious. </span></p> <p><span><span><em>4152 Cole Ave., Dallas, TX 75204, 214.252.0200</em><span><br/></span></span></span></p>http://thelittledish.com/post/17448542069http://thelittledish.com/post/17448542069Sat, 11 Feb 2012 16:02:00 -0600DallasKomalidrinkmargaritaxscocktail<img src="http://25.media.tumblr.com/tumblr_lz916rDmIW1qiwi8jo1_500.jpg"/><br/><br/><h2>Campo</h2> <p>Excellent dinner last night with some friends at Campo in Oak Cliff. It’s amazing there because they brush their bread in duck fat. Also, I had a delicious drink with Buffalo Trace & pear juice. But the beautiful finishing touch? Poundcake with lemon curd & buttermilk ice cream. </p> <p><em>1115 North Beckley Ave., Dallas, TX 75203, 214.946.1308</em></p>http://thelittledish.com/post/17448474890http://thelittledish.com/post/17448474890Sat, 11 Feb 2012 16:01:00 -0600CampoOak Cliffdessertfoodice creampoundcakeDallas