Chocomize!
Chocomize—I love this idea!
Chocomize—I love this idea!
Hatch chili cornbread, hatch chili crab cakes, hatch chili ravioli—the annual Hatch Chili Festival is in full swing right now at Central Market! In addition to fresh roasted hatch chilies, you can find pretty much everything else with the spicy green chili mixed in. There’s even a hatch chili chocolate gelato… See the whole product [...]
I’ve been obsessed with making short films recently. It’s my new favorite thing. So when we heard about Deep Eddy, a brand new sweet tea vodka from Austin, I decided to make a movie about it.
This week the top ten American Idol finalists (including this season’s kinda dreamy winner, Lee Dewyze) performed in New York… inside of a giant pretzel M&M.
Hailing from Brooklyn, it’s the world’s prettiest bar of chocolate made by Mast Brothers Chocolate. Brothers Rick & Michael Mast personally handcraft the artisan chocolate in small batches using cacao sourced from family farms in Ecuador, Madagascar, and Venezuela.
Yesterday I read that the average pina colada has over 600 calories—and that’s a conservative estimate. So while I’m scratching that off the “Summer-Treats-Worth-The-Splurge” list, I’m adding a new one…
A quick contemplation on office food & yummy yogurt.
I don’t just like Hello Kitty. I consider her more of a role model. Now I have one more thing I need to add to my collection.
If you love bacon, then this just might be your thing: bacon vodka!
(Left to Right) Himalayan Salt Plate For the foodie who’s seen (& eaten) it all: a hand-cut block of pink salt that adds a hint of flavor to foods. Use it right on the grill, in the oven, or chill it to use as a beautiful way to serve sushi. Sur la Table: $40 Selvedge [...]