Hot ‘n’ Crumbled Pizza @ Fireside Pies
When it comes to almost any topic, I will invariably have something to say. So, one would think that after I had the most amazing slice of pizza at Fireside Pies, my words would be positively pouring! Surprisingly, that’s not the case. I’m finding myself so short on words to describe the pizza because it’s basically… perfect.
Over the weekend we discovered the Fireside Pies location in Grapevine. Same excellence as the Dallas locations, minus the see-and-be-seen vibe that results in the usual two hour wait on a Saturday night at the Henderson spot. We decided on the Hot ‘n’ Crumbled pizza because it features a local fave: Jimmy’s italian sausage (just like another pizza we recently tried at Bolsa!) Unlike the Bolsa pizza, this one had a very spicy italian sausage. I really liked the kick! The pizza also featured dollops of very rich roasted garlic and herb ricotta. Chopped fresh tomatoes balanced out the richness.
I love the sauce, the wood-fired rustic crust, and the traditional four-cheese blend that Fireside uses. With nary a complaint, I whole-heartedly recommend Fireside, especially this more low-key location. Delish!
Price: $14
1285 South Main Street | Grapevine, TX 76051
817.416.1285
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That is one gorgeous looking pizza. Your post reminds me I need to back again soon. If you haven’t tried their spicy Caesar dressing you really should. Its one of the best salad dressings I have ever had.
Their pizza is tasty. I have one hang up. The pies seem small to me. Am I the only one?
I love the flavor combinations on that pie. Unfortunately my pizzas from Fireside always come out a little too greasy (soaks into the crust and makes for a soggy bottom). So I always try to eat it really fast when it comes out from the kitchen. The effort can be quite entertaining.
gammypie, i can’t say that it was really that small BUT we split an appetizerand i’m kind of a small eater
donna, i don’t think i’ve experienced the greasy-crust phenomenon there… in fact this one had a really nice, dry crusty one with a well-floured underside. maybe it depends on which pizza you order? perhaps some could bake up greasier?
thank you very much for reading!
Michelle, this is your tastiest-looking post to date! Oohh, and it’s been a year since I last reviewed FIreside Pies, so it may be time for a revisit!!