Archive for December, 2008

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‘Tis the season of baking! This weekend, I decided to bake biscotti and pair it with little coffee packages as gifts for my coworkers. Unfortunately, my go-to cooking mentor Barefoot

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Less than two weeks until Christmas and you’re still making your list? Just in time, it’s the First Annual Little Dish Gift Guide! Delicious, whimsical, even spooky—it’s got a little

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Sorry about the lack of updates recently. Half of the little dish team has been out traveling the world and will continue to do so over the next few months.

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So I have been uncovering some damn fine french toast lately. You can say I'm a connoisseur. It used to be the only thing I would order

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