Archive for September, 2008

Chili Cheese Burger @ Kincaid’s (Fort Worth)

The last time we talked burgers, the discussion was about how great Twisted Root was and how much I miss my Double-Doubles. Then Michelle chimed in with a turkey burger, which I was quite skeptical of at first, but after getting to try them a couple of times, was thoroughly won over by not only [...]

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Hot ‘n’ Crumbled Pizza @ Fireside Pies

When it comes to almost any topic, I will invariably have something to say. So, one would think that after I had the most amazing slice of pizza at Fireside Pies, my words would be positively pouring! Surprisingly, that’s not the case. I’m finding myself so short on words to describe the pizza because it’s [...]

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Starbucks Cake

In connection with the previous post, here’s a picture of a Starbucks cake that I made for a friend. Nothing exciting about the ingredients; this cake is all about the design! Themed cakes are my faves. Anyone interesting ones you’ve made? I’d love to see!

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Caramel Chai @ Starbucks

Sunday night and I’m going through my weekly ritual of lamenting the end of the weekend and getting ready for the work week ahead. Though tonight I’m not so sad about Monday morning because I know there’s something to really look forward to tomorrow. I have a new drink at Starbucks that will definitely make my morning.

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Jimmy’s Sausage Flatbread @ Bolsa

Bolsa is an extremely interesting affair. Part bar/restaurant/market all mashed up into a renovated yet respectful installation in the historic Settles Garage just west of Bishops Arts District. The building is quite beautiful, with elements of the old mixed with more modern fixtures. In the cool evening the place transforms into one big patio, opening [...]

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Southwest Turkey Burgers from Rachel Ray

While I do love seeing which burger my cohort Brian will try next on his quest for the best in the metroplex, I can’t shake the feeling that he’s being a little… biased. His choices so far have been undeniably tipped on the red meat side of scales. What about turkey? Veggie? Salmon? Inspired by [...]

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